Well, the new Resort Seafood restaurant at Resorts World Genting is the perfect spot for everyone!
Steamboat dining at it's best.
I went to the Resort Seafood before leaving Genting Highlands at my last trip and I still can't get the feels off my mind - just imagine having fresh food out of the simmering pot while the temperature outside of the roof is just hitting 20 degree Celsius, with your family members and other bloggers as well. You won't believe just how heart-warming a simple steamboat dine with your family can be.
There were around 25 sauces for us to choose from, and my dad made his own unique sauce! He mixed up 3 different sauces, including the sesame sauce and the oyster sauce. I liked how the mixture tasted so much!
 |
| SAUCES! |
 |
The restaurant offers lots of unique stocks, such as the Tom Yam and Herbal Chicken Soup flavors in a "Yin Yang" style black pot, the resort fish head stock and the kampong chicken soup. It offers set steamboat menus, from RM108 nett to RM638 nett (two to eight persons, member/non member prices vary) and a la carte dining which is priced by item as well.
 |
| The unique Yin Yang pot! |
The Resort Seafood Restaurant is one of the best steamboat restaurants I've ever been to, and obviously the highest above ground as well. Steamboat is all about exploring your inner cook and letting relationships grow.
 |
| Look how fresh these prawns are! |
 |
| Just look at all the fresh food! |
Resort Seafood (Level 1, Resort Hotel) operates daily for lunch (1200hrs to 1430hrs) and dinner (1800hrs to 2200hrs). The restaurant seats 256 persons.
For further enquiries, please call 03-6101 1118 or visit www.rwgenting.com
Thanks for visiting my blog! Smile more ;)
